Hi there, food lover! 👋 Ready to whip up something creamy, spicy, and absolutely irresistible? Today, we’re diving into a modern classic with a wholesome twist — a protein-packed dip that’s taken kitchens (and social media feeds!) by storm. If you love bold buffalo flavor but want something a little lighter and more nourishing, you’re in for a treat.
This Viral Cottage Cheese Buffalo Chicken Dip (High-Protein Healthy Snack) brings together tender shredded chicken, tangy buffalo sauce, and creamy cottage cheese for a smooth, satisfying bite that feels indulgent yet balanced. It’s perfect for game day spreads, cozy family gatherings, potlucks, or even a meal-prep snack you can feel good about.
Traditionally, buffalo chicken dip leans heavily on cream cheese and ranch dressing. While delicious, it can be quite rich. By blending cottage cheese into the base, we create a luxuriously creamy texture with a boost of protein and less heaviness — without sacrificing that classic spicy kick.
Gather your ingredients, preheat your oven, and let’s prepare a dish that’s hearty, comforting, and full of flavor.
Table of Contents
Table of Contents

Introduction to Cottage Cheese Buffalo Chicken Dip
There’s something timeless about gathering around a warm dish fresh from the oven. The aroma of seasoned chicken, melted cheese, and tangy buffalo sauce filling the kitchen creates a welcoming atmosphere that brings everyone closer. This Cottage Cheese Buffalo Chicken Dip honors that comforting tradition while embracing modern, health-conscious cooking.
Cottage cheese has long been appreciated for its wholesome simplicity. Mild in flavor and rich in protein, it blends beautifully into sauces and spreads, offering creaminess without excess heaviness. When paired with shredded chicken and the unmistakable zest of buffalo sauce, it transforms into something truly special.
This dip is creamy yet light, spicy yet balanced, hearty yet nourishing. Served warm with crisp vegetables, whole-grain crackers, or toasted bread, it satisfies cravings while providing substantial nutrition. It’s the kind of recipe that feels familiar — like something you’ve enjoyed at countless gatherings — but with a thoughtful, healthier touch.
Whether you’re preparing snacks for guests or simply treating yourself to a cozy evening bite, this Cottage Cheese Buffalo Chicken Dip delivers comfort and flavor in every spoonful.
Ingredients for Cottage Cheese Buffalo Chicken Dip
Here’s everything you’ll need to prepare this flavorful dip:
🐔 Protein Base
- 2 cups cooked shredded chicken (rotisserie or poached chicken breast)
- 1 cup full-fat cottage cheese (blended until smooth)
- ½ cup plain Greek yogurt (for extra creaminess and protein)
🌶️ Flavor & Spice
- ½ cup buffalo sauce (adjust to your preferred spice level)
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- Salt and freshly ground black pepper, to taste
🧀 Cheesy Goodness
- 1 cup shredded sharp cheddar cheese
- ¼ cup crumbled blue cheese (optional, for traditional buffalo flavor)
🌿 Garnish (Optional but Recommended)
- 1–2 tablespoons chopped fresh chives or green onions
- Extra drizzle of buffalo sauce on top

Viral Cottage Cheese Buffalo Chicken Dip
- Total Time: 35 minutes
- Yield: 6 servings 1x
Description
This Viral Cottage Cheese Buffalo Chicken Dip is a creamy, high-protein healthy snack made with shredded chicken, blended cottage cheese, Greek yogurt, and bold buffalo sauce. Perfect for game day, parties, or meal prep.
Ingredients
- 2 cups cooked shredded chicken
- 1 cup full-fat cottage cheese (blended until smooth)
- 1/2 cup plain Greek yogurt
- 1/2 cup buffalo sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and black pepper to taste
- 1 cup shredded sharp cheddar cheese
- 1/4 cup crumbled blue cheese (optional)
- 1–2 tablespoons chopped chives or green onions (optional garnish)
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a small baking dish.
- Blend cottage cheese in a blender or food processor until completely smooth.
- In a large bowl, mix blended cottage cheese, Greek yogurt, buffalo sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Fold in shredded chicken until evenly coated.
- Stir in half of the shredded cheddar and blue cheese if using.
- Transfer mixture to baking dish and top with remaining cheddar cheese.
- Bake for 20–25 minutes until hot and bubbly.
- Broil 2–3 minutes for a lightly golden top if desired.
- Garnish with chives and extra buffalo sauce before serving.
Notes
- For extra protein, substitute part of the chicken with cooked turkey breast.
- For a milder flavor, reduce buffalo sauce and add 1 tablespoon milk.
- Use low-fat cottage cheese and reduced-fat cheddar for a lighter option.
- Store leftovers in an airtight container for up to 3 days.
- Reheat gently in microwave or oven until warmed through.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: Varies depending on buffalo sauce used
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 65mg
Step-by-Step Directions for Cottage Cheese Buffalo Chicken Dip
1️⃣ Prepare the Base
Begin by preheating your oven to 375°F (190°C). Lightly grease a small baking dish with olive oil or nonstick spray.
Place the cottage cheese in a blender or food processor and blend until completely smooth. This step ensures your dip becomes creamy and velvety, without visible curds.
2️⃣ Combine the Creamy Mixture
In a large mixing bowl, combine the blended cottage cheese, Greek yogurt, buffalo sauce, garlic powder, onion powder, smoked paprika, salt, and pepper. Stir until the mixture is smooth and evenly seasoned. Taste and adjust spice or salt as desired.
3️⃣ Add the Chicken
Fold in the shredded chicken, ensuring every piece is coated in the creamy buffalo mixture. The chicken provides hearty texture and makes this dip satisfyingly filling.
4️⃣ Stir in the Cheese
Add half of the shredded cheddar cheese and mix gently. If you enjoy a traditional buffalo profile, fold in the crumbled blue cheese at this stage.
5️⃣ Transfer & Top
Spoon the mixture into your prepared baking dish, spreading it evenly. Sprinkle the remaining cheddar cheese over the top for that golden, bubbly finish.
6️⃣ Bake to Perfection
Place the dish in the preheated oven and bake for 20–25 minutes, or until the dip is hot throughout and the cheese on top is melted and lightly golden.
For a slightly crisp top, you may broil for an additional 2–3 minutes — but keep a close eye to prevent burning. 🔥
7️⃣ Garnish & Serve
Remove from the oven and allow the dip to cool for about 5 minutes. Garnish with chopped chives or green onions and a light drizzle of buffalo sauce.
Serve warm with:
- Fresh celery and carrot sticks 🥕
- Whole-grain crackers
- Toasted baguette slices
- Pita chips
- Bell pepper strips
Notes for Cottage Cheese Buffalo Chicken Dip
- For an extra protein boost, you may substitute part of the chicken with finely chopped cooked turkey breast.
- If you prefer a milder dip, reduce the buffalo sauce slightly and add a tablespoon of milk for balance.
- To make this recipe lower in fat, use low-fat cottage cheese and reduced-fat cheddar.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through.
- This dip also works beautifully as a sandwich filling or stuffed into baked sweet potatoes for a hearty meal.

Nutritional Information for Cottage Cheese Buffalo Chicken Dip
⏰ Prep Time: 10 minutes
🔥 Baking Time: 25 minutes
⏳ Total Time: 35 minutes
🍽️ Servings: 6
⚡ Calories per serving: 210
Protein: 23g
Carbohydrates: 4g
Fat: 11g
Fiber: 0g
Sugar: 2g
Sodium: Varies depending on buffalo sauce used
This Cottage Cheese Buffalo Chicken Dip is notably high in protein, making it a satisfying snack that supports muscle maintenance and keeps you feeling full longer. The combination of lean chicken, cottage cheese, and Greek yogurt creates a balanced dish that feels indulgent yet fits comfortably into many healthy eating plans.
Serving Tradition with a Modern Touch
Though buffalo chicken dip is a relatively modern favorite, its roots lie in the comforting tradition of gathering, sharing, and celebrating simple ingredients elevated by bold seasoning. By incorporating cottage cheese into the recipe, we honor wholesome cooking practices that prioritize nourishment without sacrificing flavor.
Each bite delivers creamy texture, savory depth, and that unmistakable buffalo kick. It’s the kind of dish that disappears quickly at the table, leaving guests asking for the recipe.
So next time you’re planning a gathering or simply craving something warm and flavorful, remember this Cottage Cheese Buffalo Chicken Dip. It’s proof that healthy food can still feel comforting, festive, and utterly delicious. 🌶️🧀
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Bon appétit and happy cooking!
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