Description
This classic Strawberry Banana Morning Smoothie is creamy, naturally sweet, and perfect for busy mornings. Packed with vitamin C, potassium, and protein, it’s a quick and energizing breakfast you can whip up in under five minutes.
Ingredients
Scale
- 1 ripe banana (fresh or frozen)
- 1 cup strawberries (fresh or frozen)
- ¾ cup unsweetened almond milk
- ½ cup plain Greek yogurt (or dairy-free alternative)
- 1 tablespoon honey (optional)
- 1 tablespoon ground flaxseed (optional)
Instructions
- Add almond milk to the blender first.
- Add banana, strawberries, and yogurt.
- Blend on high until smooth and creamy.
- Add honey and flaxseed if desired, and blend again.
- Pour into a glass or jar.
- Serve immediately or refrigerate for up to 24 hours.
Notes
You can substitute Greek yogurt with coconut yogurt for a dairy-free version.
Add ½ cup ice if using fresh fruit and want a colder texture.
Top with extra strawberries or chia seeds for added texture.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 smoothie (approx. 12 oz)
- Calories: 210
- Sugar: 18g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 5mg